Broccoli and cauliflower salad

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 82.6
  • Total Fat: 7.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 247.6 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 2.2 g
  • Protein: 1.7 g

View full nutritional breakdown of Broccoli and cauliflower salad calories by ingredient



Number of Servings: 2

Ingredients

    Broccoli and cauliflower boiled
    Olive oil, lemon juice, soy sauce
    Salt and pepper

Directions



Number of Servings: 2

Recipe submitted by SparkPeople user KYTYNA.