Lemon Dill Salmon
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 169.4
- Total Fat: 8.7 g
- Cholesterol: 54.8 mg
- Sodium: 139.3 mg
- Total Carbs: 0.7 g
- Dietary Fiber: 0.1 g
- Protein: 21.1 g
View full nutritional breakdown of Lemon Dill Salmon calories by ingredient
Number of Servings: 3
Ingredients
-
1 Bonelss Salmon
2 tbsp margarine melted
2 tbsp lemon juice
2 tsp dill weed
Directions
Melt margarine and add lemon and dill..Mix well
Pour over salmon in baking dish.
Bake in 375 oven for 25 minutes or till flaky
Number of Servings: 3
Recipe submitted by SparkPeople user YEOTAM.
Pour over salmon in baking dish.
Bake in 375 oven for 25 minutes or till flaky
Number of Servings: 3
Recipe submitted by SparkPeople user YEOTAM.