Oatmeal Cookies

4 of 5 (2)
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Nutritional Info
  • Servings Per Recipe: 52
  • Amount Per Serving
  • Calories: 112.9
  • Total Fat: 7.2 g
  • Cholesterol: 26.3 mg
  • Sodium: 70.5 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 1.9 g
  • Protein: 2.0 g

View full nutritional breakdown of Oatmeal Cookies calories by ingredient
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special treat special treat
Number of Servings: 52


    cup brown sugar
    cup granulated sugar
    1 cup all-purpose flour
    cup flaxseed meal
    cup almond meal
    1 teaspoon baking soda
    1 teaspoon cinnamon
    3 cups quick rolled oats
    cup chopped dried apple
    1 cup butter or margarine, softened
    3 eggs or egg substitute equivalent
    1 Tablespoon vanilla


Preheat the oven to 375F. Mix the first 9 ingredients in a large bowl with a wire whisk until combined. Set aside. In a large bowl of an electric mixer, cream the butter, eggs, and vanilla. Add the dry ingredients and stir until the mixture until well blended. Drop the cookies by rounded tablespoons onto ungreased cookie sheets. Bake for 10-12 minutes. Cool 1 minute, then remove to wire racks to cool.
If making cookie bars, spread in a cookie sheet with sides, then bake for 20 minutes.

Number of Servings: 52

Recipe submitted by SparkPeople user SANARAMA.

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Member Ratings For This Recipe

  • Really dont understand the portions of the ingredients - 4/7/10

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  • I went to look at this recipe and the ingredient measures are not readable. I suspect that is due to 1/2 becoming the special character for same, but it is not readable as is. - 3/2/10

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