Chocolate Chip Cookies
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 173.5
- Total Fat: 8.6 g
- Cholesterol: 24.4 mg
- Sodium: 108.8 mg
- Total Carbs: 24.1 g
- Dietary Fiber: 0.9 g
- Protein: 1.7 g
View full nutritional breakdown of Chocolate Chip Cookies calories by ingredient
Introduction
These are not low fat, low calorie or low anything. But make a batch for a gift and keep 1 or 2 for yourself for a special treat. These are not low fat, low calorie or low anything. But make a batch for a gift and keep 1 or 2 for yourself for a special treat.Number of Servings: 24
Ingredients
-
3/4 cup unsalted butter, softened
1 cup brown sugar
1/4 cup granulated sugar
1 egg
2 tsp. vanilla extract
2 cups all purpose flour
2 tsp. cornstarch
1 tsp. baking soda
1/2 tsp. salt
8 oz.(approx. 2 cups) semi sweet chocolate chips
Directions
1. Preheat oven to 350 F.
2. Cream together butter and sugars until smooth. Add egg and vanilla and blend in.
3. Stir in flour, cornstarch, baking soda and salt. Stir in chocolate chunks.
4. Drop by tablespoons onto a greased or parchment lined baking sheet and bake for 8-10 minutes, until golden brown around the edges.
5. Let cool slightly and enjoy.
Number of Servings: 24
Recipe submitted by SparkPeople user TREEFROG11.
2. Cream together butter and sugars until smooth. Add egg and vanilla and blend in.
3. Stir in flour, cornstarch, baking soda and salt. Stir in chocolate chunks.
4. Drop by tablespoons onto a greased or parchment lined baking sheet and bake for 8-10 minutes, until golden brown around the edges.
5. Let cool slightly and enjoy.
Number of Servings: 24
Recipe submitted by SparkPeople user TREEFROG11.