Easy Low Fat Chocolate Cheese Cake

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 366.4
  • Total Fat: 14.5 g
  • Cholesterol: 75.3 mg
  • Sodium: 450.2 mg
  • Total Carbs: 47.1 g
  • Dietary Fiber: 1.2 g
  • Protein: 12.0 g

View full nutritional breakdown of Easy Low Fat Chocolate Cheese Cake calories by ingredient



Number of Servings: 6

Ingredients

    1 1/2 c. low-fat cottage cheese (2%)
    2 oz. semi-sweet chocolate, melted
    1/2 c. sugar
    2 eggs
    1 prepared grahm pie crust

Directions

Put all ingredients, except pie crust, into a blender. Blend until smooth. Pour into prepared pie crust. Bake 350F for 25 minutes. Cool and serve.

Number of Servings: 6

Recipe submitted by SparkPeople user AEROBICSAHOLIC.

TAGS:  Desserts |