vegan sweet potato cookies

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 130.6
  • Total Fat: 2.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 80.8 mg
  • Total Carbs: 20.7 g
  • Dietary Fiber: 1.7 g
  • Protein: 2.1 g

View full nutritional breakdown of vegan sweet potato cookies calories by ingredient


Introduction

So delicious and good for you (just don't eat too many). So delicious and good for you (just don't eat too many).
Number of Servings: 36

Ingredients

    Sweet potatoes and walnuts make for scrumptious cookies!

Directions

Cream vegan butter, and gradually add sugar, followed by applesauce, sweet potato, baking powder, cinnamon, salt. Stir in the nuts. Cooling the dough in the freezer will make it easier to handle. Drop by rounded tablespoon onto baking sheet lined with parchment paper. Bake at 375 for 12 minutes. YUM!

Number of Servings: 36

Recipe submitted by SparkPeople user LULULOWRY.