Celeriac salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 123.4
  • Total Fat: 9.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 247.5 mg
  • Total Carbs: 7.7 g
  • Dietary Fiber: 1.5 g
  • Protein: 0.9 g

View full nutritional breakdown of Celeriac salad calories by ingredient


Introduction

something to do, that taste good & its made from celery root something to do, that taste good & its made from celery root
Number of Servings: 8

Ingredients

    1 cup mayonnaise
    2 cups celeriac/celery root
    2 tbsp white balsamic vinegar
    1 tsp kosher salt
    1 apple (granny smith or which you prefer)

Directions

1) Peel celeriac & use food processor to julienne.
2) Core apple & julienne - skin on adds nice flecks of color to salad
3) To avoid browning, place salad in cold water with tbsp of lemon juice & soak over night.
4) Drain salad, add mayonnaise, vinegar & salt & pepper to taste
Makes 8 servings 1/2 cup servings


Number of Servings: 8

Recipe submitted by SparkPeople user MCELROYDONNA.