Irish Fish Pie
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 222.1
- Total Fat: 8.2 g
- Cholesterol: 38.4 mg
- Sodium: 163.2 mg
- Total Carbs: 24.3 g
- Dietary Fiber: 3.6 g
- Protein: 13.1 g
View full nutritional breakdown of Irish Fish Pie calories by ingredient
Introduction
Delicious. Delicious.Number of Servings: 4
Ingredients
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2 tbs butter
1 onion
4 oz cod
fresh parsley to taste
14 oz canned cannellini beans
1.5 cup milk
1 cups thinly sliced potatoes
Directions
Preheat the oven to 350. Lightly grease a casserole dish with a little butter.Arrange the onion on the bottom and cover with strips of cod. Sprinkle with parsley, add salt and pepper. Add the beans, pour in the milk. Arrange the potatoe slices overlapping them slightly to cover the surface. Dot with butter.
Bake for 40-45 minutes or until potatoes are crispy and golden. Garnish with parsley.
Number of Servings: 4
Recipe submitted by SparkPeople user SHMARA.
Bake for 40-45 minutes or until potatoes are crispy and golden. Garnish with parsley.
Number of Servings: 4
Recipe submitted by SparkPeople user SHMARA.
Member Ratings For This Recipe
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