Chocolate Fudge Muffins


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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 70.7
  • Total Fat: 3.4 g
  • Cholesterol: 8.9 mg
  • Sodium: 44.6 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 1.7 g
  • Protein: 0.5 g

View full nutritional breakdown of Chocolate Fudge Muffins calories by ingredient
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Introduction

WW 1 pt when you make 24 muffins small but yummy WW 1 pt when you make 24 muffins small but yummy
Number of Servings: 24

Ingredients

    1 box Betty Crocker Chocolate Fudge Cake Mix
    1 egg
    1/2 cup Apple sauce
    1 cup pumpkin pie filling
    1/2 cup water
    1 cup Hershey's Special Dark Chocolate Chips

Directions

Mix cake mix, apple sauce, pumpkin add water and mix. Add chocolate chips and put into muffin tins. Bake for 25-20 minutes at 350.
Makes 24 muffins
1 WW point each

Number of Servings: 24

Recipe submitted by SparkPeople user ACBENNION.

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