Cheese, broccoli and chicken casserole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 381.8
  • Total Fat: 5.2 g
  • Cholesterol: 81.3 mg
  • Sodium: 1,010.2 mg
  • Total Carbs: 42.0 g
  • Dietary Fiber: 3.3 g
  • Protein: 38.5 g

View full nutritional breakdown of Cheese, broccoli and chicken casserole calories by ingredient
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Number of Servings: 6


    pepperidge farm herb seasoned stuffing, 1.5 cup (remove)
    *Campbell's Cream of Chicken Soup (98% fat free), 1.25 cup (remove)
    *Campbell's Healthy Request Cream of Celery Soup, 1.25 cup (remove)
    White Rice, long grain, 2 cups cooked (remove)
    Broccoli, cooked, 2 cup, chopped (remove)
    Kraft Free Shredded Cheddar Cheese, 1 cup (remove)
    Milk, 2%, 1 cup (remove)
    3 boneless, skinless chicken breasts, cooked


Mix all ingredients and top with breadcrumbs. Bake at 350 degrees for 30 minutes. Makes 6 servings.

Number of Servings: 6

Recipe submitted by SparkPeople user ADSTECK.

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