Graham Crust Quiche

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 365.9
  • Total Fat: 21.8 g
  • Cholesterol: 198.9 mg
  • Sodium: 531.4 mg
  • Total Carbs: 27.2 g
  • Dietary Fiber: 0.9 g
  • Protein: 15.1 g

View full nutritional breakdown of Graham Crust Quiche calories by ingredient


Introduction

This is a wonderful twist to pastry type quiche crusts. The sweetness of the graham crust is uniquely complimentary to the other ingrediants. This is a wonderful twist to pastry type quiche crusts. The sweetness of the graham crust is uniquely complimentary to the other ingrediants.
Number of Servings: 6

Ingredients

    1 9 inch graham cracker pie crust

    5 eggs - beaten

    Milk, nonfat - 1 1/2 Cups or at least enough to equal two cups when combined with beaten eggs

    1/2 pound bacon, cut into small pieces, browned and drained

    1/2 Cup shredded cheddar or cheese of choice

    1/2 Cup Broccolli, steamed and diced

Directions

Bake 375 degrees for 40 minutes or until knife inserted in center comes out clean.

Serves 6-12 depending on width of slices

Number of Servings: 6

Recipe submitted by SparkPeople user THEMOMMAG.