Seafood Pasta Alfredo

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 601.4
  • Total Fat: 19.3 g
  • Cholesterol: 189.2 mg
  • Sodium: 2,592.0 mg
  • Total Carbs: 71.7 g
  • Dietary Fiber: 13.0 g
  • Protein: 39.0 g

View full nutritional breakdown of Seafood Pasta Alfredo calories by ingredient


Introduction

Delicious Seafood Pasta Alfredo that you can customize easily. Delicious Seafood Pasta Alfredo that you can customize easily.
Number of Servings: 4

Ingredients

    1/2 lb. Fresh Scallops
    1/2 lb. Small Shrimp
    1 Crown Broccoli
    1 cup Portabella Mushrooms
    1/4 cup Minced Garlic
    2 tbsp Olive Oil
    1 lb Barilla Whole Wheat Pasta
    1 jar Alfredo sauce of choice
    Salt to taste
    Pepper to taste

Directions

Heat up olive oil in a pan. Add garlic.
Add scallops and shrimp. Sautee until scallops are seared.
Add broccoli and mushrooms.
Sautee until seafood is fully cooked through.

Add jar of sauce of choice. Serve over pasta.

Number of Servings: 4

Recipe submitted by SparkPeople user MCARMINE.