Spicy Oil & Vinegar Bread Dip
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 84.8
- Total Fat: 8.3 g
- Cholesterol: 0.0 mg
- Sodium: 305.9 mg
- Total Carbs: 2.5 g
- Dietary Fiber: 0.2 g
- Protein: 0.1 g
View full nutritional breakdown of Spicy Oil & Vinegar Bread Dip calories by ingredient
Number of Servings: 15
Ingredients
-
1/2 cup olive oil
1/2 cup vegetable broth
2/3 cup balsamic vinegar
2 Tbsp minced garlic
1 1/2 Tbsp dried basil
1 Tbsp dried oregano
1 tsp dried thyme
1 1/2 tsp kosher salt
1/4 tsp black pepper
Directions
In a bottle with lid, mix all ingredients. Seal bottle and refrigerate mixture 8 hour or overnight. Shake well before serving. Store in refrigerator.
Yield: 15 Servings
Number of Servings: 15
Recipe submitted by SparkPeople user SLJGEMINI75.
Yield: 15 Servings
Number of Servings: 15
Recipe submitted by SparkPeople user SLJGEMINI75.