Pumpkin Pie Squares, no sugar added, low fat
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 135.8
- Total Fat: 1.9 g
- Cholesterol: 64.5 mg
- Sodium: 90.5 mg
- Total Carbs: 25.5 g
- Dietary Fiber: 2.5 g
- Protein: 7.6 g
View full nutritional breakdown of Pumpkin Pie Squares, no sugar added, low fat calories by ingredient
Introduction
Very quick and easy; This is the pumpkin pie I eat without crust. Very quick and easy; This is the pumpkin pie I eat without crust.Number of Servings: 6
Ingredients
-
1 tsp apple pie spice
1/4 tsp allspice
1/2 tsp ground ginger
2 eggs
1/3 cup Splenda
3 tbsp Splenda brown sugar blend, packed
1/4 cup all purpose flour
1 cup powder dry milk
3/4 cup water
Directions
Preheat oven to 325 degrees. Prepare a 8-inch square glass cooking dish with cooking spray and set aside.
Mix all ingredients except water until well blended; then add water and mix until combined. Gradually add in water. Pour into prepared baking dish.
Bake for approximately 55-60 minutes until knife inserted im middle comes out clean. Cool completely before serving.
Mix all ingredients except water until well blended; then add water and mix until combined. Gradually add in water. Pour into prepared baking dish.
Bake for approximately 55-60 minutes until knife inserted im middle comes out clean. Cool completely before serving.