Chicken stir fry in lettuce cups

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 232.9
  • Total Fat: 5.8 g
  • Cholesterol: 72.5 mg
  • Sodium: 1,281.3 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 30.2 g

View full nutritional breakdown of Chicken stir fry in lettuce cups calories by ingredient


Introduction

Asian style stir fried chicken served in lettuce cups - very summery and fresh. Asian style stir fried chicken served in lettuce cups - very summery and fresh.
Number of Servings: 4

Ingredients

    500 g chicken breast fillet
    1/2 c grated carrot
    Corriander (chopped)
    1 spring onion stalk (chopped)
    1 clove garlic (chopped)
    Salt & Pepper

    1 tbsp peanut oil
    1 tbsp fish sauce
    1 tbsp sweet chilli sauce
    1/2 tsp sesame oil
    lime juice squeezed
    2 tbsp honey

    8 lettuce leaves

Directions

Dice chicken into large pieces and process with garlic, corriander, spring onion, salt and pepper. Add grated carrot & combine. Heat oil in wok and stir fry chicken mixture. Mix sweet chilli sauce, fish sauce, lime juice, sesame oil, soy sauce & honey - taste test. Add combined sauce to chicken mixture and cook through. Serve spoonfuls in lettuce cups immediately.

Number of Servings: 4

Recipe submitted by SparkPeople user RONNOCO1.