Bisquick Sugar Cookies

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3.5 of 5 (6)

Nutritional Info

Servings Per Recipe: 12
Amount Per Serving
Calories: 177.7

Total Fat: 8.0 g
Cholesterol: 17.7 mg
Sodium: 320.6 mg
Total Carbs: 24.9 g
Dietary Fiber: 0.5 g
Protein: 2.1 g

View full nutritional breakdown of Bisquick Sugar Cookies calories by ingredient

Introduction

Easy way to make some super tasty sugar cookies. Easy way to make some super tasty sugar cookies.

Minutes to Prepare: 15

Minutes to Cook: 8

Number of Servings: 12

Ingredients

2 cups Bisquick mix

3/4 cup powdered sugar

1/3 cup butter or margarine, softened

1/2 teaspoon vanilla extract

1 egg

1/3 cup of water

1/2 cup granulated sugar

Directions

Preheat your oven to 400 degrees Fahrenheit. Combine everything EXCEPT the granulated sugar in a big bowl. Stir together until everything is thoroughly combined. Shape into balls about an inch in diameter and then roll in the granulated sugar. Place onto a lined or ungreased cookie sheet about 2 inches apart. Use your hands or the bottom of a glass to flatten your cookies out. They should be about 1/4 inch thick. Bake for 8 minutes*, or until golden brown around the edges.

*I baked my cookies for 8 minutes using our Japanese microwave oven. Please watch your cookies as the time may vary by oven.

Number of Servings: 12

Recipe submitted by SparkPeople user MUDPUDDLE7.