Baked Rigatoni

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 241.0
  • Total Fat: 12.8 g
  • Cholesterol: 52.7 mg
  • Sodium: 388.0 mg
  • Total Carbs: 16.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 14.3 g

View full nutritional breakdown of Baked Rigatoni calories by ingredient
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Number of Servings: 12


    1 pound lean hamburger
    1 pound of pasta cooked
    3 cups of marinara
    1 cup of mozzarella
    2 tbsp. parmasan


Brown the hamburger. (I like to add garlic and oregano to it) Add to pasta, marinara and 3/4 c. of mozzarella. Mix together and put in 9 x 13 pan. For easy clean up, spray pan with non-stick cooking spray. Top with rest of mozzarella and parmasan. Cook at 350 for 30 minutes. Makes 12 servings.

Number of Servings: 12

Recipe submitted by SparkPeople user TONNIJ.

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