Tuna Casserole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 154.7
  • Total Fat: 7.4 g
  • Cholesterol: 37.4 mg
  • Sodium: 827.3 mg
  • Total Carbs: 27.2 g
  • Dietary Fiber: 3.8 g
  • Protein: 16.9 g

View full nutritional breakdown of Tuna Casserole calories by ingredient



Number of Servings: 6

Ingredients

    6 oz. Healthy Heart Extra Wide Wheat Noodles
    4 oz. Velveeta
    2 5 oz. cans Tuna in Water, drained
    10 oz Can Cream of Mushroom Soup
    1/2 Cup Fat Free Milk

Directions

Cook Noodles.
Dran water.
Add the rest of the ingredients on low heat until cheese is melted.

6 Servings.

Number of Servings: 6

Recipe submitted by SparkPeople user SNAVELA1.

TAGS:  Fish | Dinner | Fish Dinner |