Steak Fajitas
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 504.2
- Total Fat: 15.1 g
- Cholesterol: 107.0 mg
- Sodium: 938.4 mg
- Total Carbs: 39.7 g
- Dietary Fiber: 17.9 g
- Protein: 53.3 g
View full nutritional breakdown of Steak Fajitas calories by ingredient
Number of Servings: 1
Ingredients
-
Beef, round steak, 6 oz
Garlic, 1 clove
Onions, raw, .5 cup, chopped
Jalapeno Peppers, 1 pepper
Peppers, sweet, red, fresh, .5 cup, sliced
Salsa, .25 cup
Mission Carb Balance Fajita, 2 serving
*Cheese - Reduced Fat Colby Jack, Sargento, 1 serving
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user BAKABITO.