Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 504.2
Total Fat 15.1 g
Saturated Fat 3.8 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 2.6 g
Cholesterol 107.0 mg
Sodium 938.4 mg
Potassium 1,038.6 mg
Total Carbohydrate 39.7 g
Dietary Fiber 17.9 g
Sugars 0.5 g
Protein 53.3 g
Vitamin A 62.5 %
Vitamin B-12 80.5 %
Vitamin B-6 63.0 %
Vitamin C 181.1 %
Vitamin D 0.0 %
Vitamin E 5.5 %
Calcium 13.1 %
Copper 22.6 %
Folate 14.4 %
Iron 30.2 %
Magnesium 16.7 %
Manganese 16.9 %
Niacin 42.5 %
Pantothenic Acid 8.8 %
Phosphorus 43.3 %
Riboflavin 22.5 %
Selenium 52.5 %
Thiamin 19.1 %
Zinc 35.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Steak Fajitas

View the full Steak Fajitas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Steak Fajitas

225 calories of Beef, round steak, (6 oz)

160 calories of Mission Carb Balance Fajita, (2 serving)

50 calories of Cheese - Reduced Fat Colby Jack, Sargento, (1 serving)

30 calories of Onions, raw, (0.50 cup, chopped)

18 calories of Salsa, (0.25 cup)

12 calories of Peppers, sweet, red, fresh, (0.50 cup, sliced)

4 calories of Garlic, (1 clove)

4 calories of Jalapeno Peppers, (1 pepper)


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