Flour Tortillas

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 88.6
  • Total Fat: 2.5 g
  • Cholesterol: 6.1 mg
  • Sodium: 75.1 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.0 g

View full nutritional breakdown of Flour Tortillas calories by ingredient



Number of Servings: 10

Ingredients

    *Flour, white, 1.5 cup (remove)
    Butter, salted, 2 tbsp (remove)
    Salt, .25 tsp (remove)
    Water, tap, .5 cup (8 fl oz

Directions

add all ingredients in a food processor except for water. Mix a couple of minutes then add the water. Mix till soft dough ball forms. cut dough into 10 pieces and roll out into circles. Place circles in hot cast iron skillet until slightly browned on each side.

Number of Servings: 10

Recipe submitted by SparkPeople user MEL3010.