Snacks Side Dish Recipes (Most Popular)
Super scrumptious, spicy muffins! I got this off of Allrecipes.com, but omitted a few things, and added a few things to make it lower fat & calories, based on one of the reviewers who said they used less sugar and replaced the oil with applesauce.
Makes 12.
muffins.
Making applesauce couldn't be easier. Just 3 ingredients (probably ones that you already have on hand)! This recipe doesn't use sugar, because I find that it is not needed, but you could always add sugar to taste.
Submitted by SLIMKATIELow cal and def low effort to create this light snack for anytime, not just for over coffee
Submitted by NADIATIONThis dip/spread makes a nice change from the usual hummous or guacamole. When in temple mode I like to eat it spread it on rice cakes to give eating bread and butter a rest. Makes a nice starter with homemade flat bread served together with good quality olives.
Submitted by ONENAILERDairy free, grain free, legume free, salt free, and chemical free muffins. So good.
Submitted by DRALLISONVery close in flavor to the cherry bread sold at Bob Evans Restaurants!
Submitted by CLMARKWELLThis is a version of my favorite bean dip, and it's almost completely fat free!
Submitted by SIRENSCREAMS
I use this for my Cookie Diet , meal plan
Personal note: Using organic virgin Coconut oil in place of butter, really helps curb appetite in my own experience of eating these "cookies", amazing Coconut oil who knew?
This recipe makes some of the best granola we've ever tasted -- crunchy, nutty, and just sweet enough.
Submitted by THYENMNThis salsa is sweet and sour and very refreshing. Also goes well grilled fish or chicken
Submitted by HEMAMALINI100This deset is very filling, you can top it with fat free cool whip and also substitute mangos for any fruit you like
Submitted by MOTHER-OF3
Great basic recipe that you can dress up any way you like. The greek yogurt and lemon add a nice zest to the flavor.
Nutrition info is based on a 2 tbsp serving size.
A healthier, low glycemic brownie recipe with some added nutty nutrition.
Submitted by LEONARDICUS
This picture of this recipe for Kale Chips is 1/3-1/2 of what this recipe makes.
This recipe is great for snacking and a different way to prepare the greens that we are supposed to eat every day.
My sprouted version of "Mary's Gone Crackers". Takes a few days to sprout the quinoa and rice, but it's not a labor-intensive process at all.
Submitted by KRAVMAGAGIRLThis is a very lite a fresh treat. I always want sweets and this satisfys that craving with very little calories.
Submitted by OLSETH