Homemade Slow Cooker Applesauce
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 98.0
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 0.3 mg
- Total Carbs: 25.4 g
- Dietary Fiber: 4.9 g
- Protein: 0.3 g
View full nutritional breakdown of Homemade Slow Cooker Applesauce calories by ingredient
Introduction
Making applesauce couldn't be easier. Just 3 ingredients (probably ones that you already have on hand)! This recipe doesn't use sugar, because I find that it is not needed, but you could always add sugar to taste. Making applesauce couldn't be easier. Just 3 ingredients (probably ones that you already have on hand)! This recipe doesn't use sugar, because I find that it is not needed, but you could always add sugar to taste.Number of Servings: 7
Ingredients
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About 3 pounds of apples (sweet variety)
1/4 cup water
Cinnamon to taste (I used about 1 Tbsp.)
Directions
Peel and quarter the apples, removing the core. Put the apple quarters into a slow cooker. Add the cinnamon and water. Cook on low for about 8 hours (or high for about 4 hours) until the apples are completely soft. Use a potato masher to mash the apples. Serve warm or cold.
I was able to get seven 1/2 cup servings.
Number of Servings: 7
Recipe submitted by SparkPeople user SLIMKATIE.
I was able to get seven 1/2 cup servings.
Number of Servings: 7
Recipe submitted by SparkPeople user SLIMKATIE.
Member Ratings For This Recipe
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NIECYSPARK
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BLESSED2BEME
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HOLLYM48
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1CRAZYDOG
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LOFSTI
This is an amazing way to do applesauce. So much better then standing over the stove. I love it! I found no water needed. Added large cinnamon stick and just the cut up apples. Did on low about 5 hours and it got a deeper color as it went, was able to stir and break up apples in just a couple hours. - 11/17/15
