shrimp bisque
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 385.3
- Total Fat: 15.5 g
- Cholesterol: 457.3 mg
- Sodium: 559.3 mg
- Total Carbs: 11.4 g
- Dietary Fiber: 2.9 g
- Protein: 49.3 g
View full nutritional breakdown of shrimp bisque calories by ingredient
Number of Servings: 2
Ingredients
-
1 lb. shrimp
1 cup chopped tomato
1 chopped red pepper
1/2 cup chopped onion
1 T. olive oil
1 T. butter
Salt and pepper to season
Directions
soften onion and pepper in olive oil. add other ingredients. Puree in blender. garnish with butter, if desired.
Number of Servings: 2
Recipe submitted by SparkPeople user SDDIVA.
Number of Servings: 2
Recipe submitted by SparkPeople user SDDIVA.