Cookies and Cream Ice Cream

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Nutritional Info

Servings Per Recipe: 10
Amount Per Serving
Calories: 223.6

Total Fat: 19.6 g
Cholesterol: 104.6 mg
Sodium: 69.4 mg
Total Carbs: 9.5 g
Dietary Fiber: 0.1 g
Protein: 3.2 g

View full nutritional breakdown of Cookies and Cream Ice Cream calories by ingredient

Minutes to Prepare: 10

Number of Servings: 10

Ingredients

Ingredients are:

2 eggs

1 c. 2% milk

2c. heavy whipping cream

2 t. vanilla

1/2 c. Splenda

About 15 Reduced fat Oreo cookies, crumbled.

Directions

Whip eggs, then add all other ingredients except cookies. Pour into ice cream machine and follow manufacturers instructions. Add cookies just before serving.

Number of Servings: 10

Recipe submitted by SparkPeople user JAUDON.