Yam Delight

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 173.1
  • Total Fat: 5.3 g
  • Cholesterol: 14.2 mg
  • Sodium: 107.5 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.9 g

View full nutritional breakdown of Yam Delight calories by ingredient


Introduction

Adapted a Bisquick Impossible Pie recipe to my 40 oz. can of Yams Adapted a Bisquick Impossible Pie recipe to my 40 oz. can of Yams
Number of Servings: 16

Ingredients

    1 can Taylor's Yams 40 oz.
    1/2 cup maple syrup
    1/8 tsp ground cloves
    1 tsp. cinnamon

    4 large eggs
    1 cup biscuit mix

    2 tbsp. Herbalife Protein Drink Mix
    (can substitute 1 cup milk with 1 tsp. vanilla)
    May take longer to bake

Directions

Preheat oven to 350 degrees.
Place can of yams with syrup in microwaveable bowl. Add 1/2 cup maple syrup and spices. Microwave 5 minutes, or until you can mash the yams up.

Add 4 eggs to the above mixture. stir in with a spatula until combined. Add 2 tbsp. Herbalife Protein Drink Mix (or 1 cup milk and 1 tsp vanilla) mix in with spatula. Add 1 cup of biscuit mix. Fold ingredients together until well combined.

Pour mixture into a 12"x 9" greased baking pan. I use silicone so I don't have trouble removing the food. Cook for 35-40 minutes or until knife come out clean from center.

Let stand 2 hours. Refrigerate. Serve cold with whipped cream (not in nutritional calculation because it is good without it).

Number of Servings: 16

Recipe submitted by SparkPeople user AGNESPEGGY.