bacon-bundled bbq shrimp
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 122.9
- Total Fat: 5.3 g
- Cholesterol: 72.9 mg
- Sodium: 658.6 mg
- Total Carbs: 6.9 g
- Dietary Fiber: 0.4 g
- Protein: 9.0 g
View full nutritional breakdown of bacon-bundled bbq shrimp calories by ingredient
Number of Servings: 4
Ingredients
-
16 large shrimp
8 slices turkey bacon
1/3 cup canned tomato sauce
3 tablespoons ketchup
1 tablespoon brown sugar *unpacked*
1 tablespoon cider vinegar
1/2 teaspoon garlic powder
Directions
Preheat oven to 425 degrees.
Ina small bowl, combine tomato sauce, ketchup, sugar, vinegar, and garlic powder until mixes well. Set aside.
Lightly spray a baking sheet with nonstick spray. Take 1/2 slice bacon and coat it in the sauce. Wrap the sauce-covered bacon around a shrimp and place it, seam side down, on the baking sheet. repeat with the rest of the bacon and shrimp. Give them a quick mist with nonstick spray.
Bake in the oven until shrimp are cooked through and bacon is crispy, 10 to 15 minutes.
Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user SUMMARIE.
Ina small bowl, combine tomato sauce, ketchup, sugar, vinegar, and garlic powder until mixes well. Set aside.
Lightly spray a baking sheet with nonstick spray. Take 1/2 slice bacon and coat it in the sauce. Wrap the sauce-covered bacon around a shrimp and place it, seam side down, on the baking sheet. repeat with the rest of the bacon and shrimp. Give them a quick mist with nonstick spray.
Bake in the oven until shrimp are cooked through and bacon is crispy, 10 to 15 minutes.
Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user SUMMARIE.