bacon-bundled bbq shrimp

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 122.9
  • Total Fat: 5.3 g
  • Cholesterol: 72.9 mg
  • Sodium: 658.6 mg
  • Total Carbs: 6.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 9.0 g

View full nutritional breakdown of bacon-bundled bbq shrimp calories by ingredient
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Number of Servings: 4


    16 large shrimp
    8 slices turkey bacon
    1/3 cup canned tomato sauce
    3 tablespoons ketchup
    1 tablespoon brown sugar *unpacked*
    1 tablespoon cider vinegar
    1/2 teaspoon garlic powder


Preheat oven to 425 degrees.

Ina small bowl, combine tomato sauce, ketchup, sugar, vinegar, and garlic powder until mixes well. Set aside.

Lightly spray a baking sheet with nonstick spray. Take 1/2 slice bacon and coat it in the sauce. Wrap the sauce-covered bacon around a shrimp and place it, seam side down, on the baking sheet. repeat with the rest of the bacon and shrimp. Give them a quick mist with nonstick spray.

Bake in the oven until shrimp are cooked through and bacon is crispy, 10 to 15 minutes.

Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user SUMMARIE.

TAGS:  Fish | Dinner | Fish Dinner |

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