The Best Hamburger Noodle Soup Ever!

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 383.7
  • Total Fat: 13.4 g
  • Cholesterol: 46.5 mg
  • Sodium: 1,120.5 mg
  • Total Carbs: 49.2 g
  • Dietary Fiber: 3.1 g
  • Protein: 16.1 g

View full nutritional breakdown of The Best Hamburger Noodle Soup Ever! calories by ingredient
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Introduction

This recipe happened by chance and now it is one of our families favorite winter soups!
It's high in sodium, but you can easily cut down on that by using less of the seasonings listed. Dried herbs and fresh garlic are a delicious alternative!
This recipe happened by chance and now it is one of our families favorite winter soups!
It's high in sodium, but you can easily cut down on that by using less of the seasonings listed. Dried herbs and fresh garlic are a delicious alternative!

Number of Servings: 10

Ingredients

    1 lb. Lean Ground Beed, thawed or fresh
    1/2 c. Fresh Onion, chopped
    1 tsp. onion powder
    1 tsp Olive Oil


    1 can Cream of Mushroom Soup
    3 cans Tomato Soup
    4 cans of Water
    4 packets of Ramen Noodle Beef Flavor packet
    1 1/2 tsp. Garlic Powder
    2 tsp. Basil (dried)
    1 tsp. Cayenne Pepper Powder
    1 tsp. Black Pepper
    Salt to taste

    1 can Cut Green Beans
    1 can Corn

    1/2-1 package of noodles of choice (we use the "curly" ones)

Directions

Heat olive oil in pan. Cook chopped onion until transparent. Add beef and cook until brown. Sprinkle onion powder over beef while cooking.

In a large bowl mix together soups, water, and all seasonings (including the beef packets). Use a whisk to mix well.

Add green beans, corn, and cooked beef to mixture.

Pour all ingredients in a lined crock pot and cook on high for 4-6 hours or on low for 8-10 hours. (Everything just needs heated so you could cook it on a stove or whatever is easier!)
30 minutes before serving cook noodles (al-dente) and mix in with soup. Let cook for 30 more minutes.

Makes about 10+ servings.

Number of Servings: 10

Recipe submitted by SparkPeople user BITTERB22.

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