Chun King Steak Chop Suey Stir Fry

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 154.0
  • Total Fat: 2.9 g
  • Cholesterol: 42.8 mg
  • Sodium: 726.5 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 2.5 g
  • Protein: 19.6 g

View full nutritional breakdown of Chun King Steak Chop Suey Stir Fry calories by ingredient


Introduction

Directions on Can Directions on Can
Number of Servings: 4

Ingredients

    1 can Chun King Chop Suey Stir Fry
    2 cups water
    1 steak (~300g)

Directions

Brown steak (cut into cubes). Add 2 cups water and sauce mix, bring to a boil, stirring constantly. Reduce and simmer for 20 minutes. Drain can; rinse and add vegetables. Mix thorougly and heat through.

Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user MELTHOMPS.