Radish Hash Browns
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 85.8
- Total Fat: 6.8 g
- Cholesterol: 0.0 mg
- Sodium: 78.2 mg
- Total Carbs: 1.7 g
- Dietary Fiber: 0.4 g
- Protein: 0.2 g
View full nutritional breakdown of Radish Hash Browns calories by ingredient
Introduction
all the joy of hash browns w/o the calories! all the joy of hash browns w/o the calories!Number of Servings: 2
Ingredients
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1 tbsp Olive Oil
1/2 of a small onion
1 large bunch radishes, diced
1/4 tsp Thyme, ground
dash Salt
dash Pepper, black
dash Paprika
Directions
For the radishes - dice, shred, whatever - experiment to get it how you want it.
Saute onion in olive oil until soft, then add the radishes. Cook over medium heat until crisp outside, and soft inside, about 8 minutes. Add seasonings near end of cooking time. Sprinkle with paprika just before serving.
Paprika and other seasonings are to your personal taste.
Number of Servings: 2
Recipe submitted by SparkPeople user SMALLSTEPS.
Saute onion in olive oil until soft, then add the radishes. Cook over medium heat until crisp outside, and soft inside, about 8 minutes. Add seasonings near end of cooking time. Sprinkle with paprika just before serving.
Paprika and other seasonings are to your personal taste.
Number of Servings: 2
Recipe submitted by SparkPeople user SMALLSTEPS.
Member Ratings For This Recipe
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VYRALYNNE
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HARRIETT14
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LKG9999
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SWIFTGOLD
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CD12093645