Creamed Salmon and Peas

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,476.3
  • Total Fat: 76.9 g
  • Cholesterol: 338.0 mg
  • Sodium: 3,173.5 mg
  • Total Carbs: 94.6 g
  • Dietary Fiber: 14.6 g
  • Protein: 111.9 g

View full nutritional breakdown of Creamed Salmon and Peas calories by ingredient



Number of Servings: 1

Ingredients

    1 can red salmon
    1 can peas, drained
    1/2 red onion, chopped
    2 tbs butter
    2 tbs flour
    1 1/2 c fat free half and half
    1/2 cup 2% millk
    2 T Parmesan

Directions

Serves 5


Number of Servings: 1

Recipe submitted by SparkPeople user LORISHARPSTEEN.

TAGS:  Fish | Dinner | Fish Dinner |