Pork tenerloin with BBQ Sauce

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 552.7
  • Total Fat: 16.1 g
  • Cholesterol: 263.1 mg
  • Sodium: 344.1 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 93.8 g

View full nutritional breakdown of Pork tenerloin with BBQ Sauce calories by ingredient


Introduction

Low carb BBQ sause for pork, chicken, or steak Low carb BBQ sause for pork, chicken, or steak
Number of Servings: 8

Ingredients

    Mix all ingrediants except pork. brush all sides of pork. BBQ over medium heat till meat thermometer reads 170 degrees. I used 8 peices a total of 2 pounds of pork tenerloin without bone.

    Ingredients:
    Pepper, black, 1 dash
    Yellow Mustard, 4 tsp or 1 packet
    Salt, 1 dash
    Pork tenderloin, 8 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
    Pickle Relish, 1 tbsp
    Heinz, One Carb Reduced Sugar Tomato Ketchup, 1 Tbsp, 4 serving

Directions

Rotate pork tenerloin every 5 min or so over medium heat.

Number of Servings: 8

Recipe submitted by SparkPeople user DNISENOFF1.

Member Ratings For This Recipe


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    1 of 1 people found this review helpful
    You didn't include the ingredients for the BBQ sauce. - 1/7/10

    Reply from DNISENOFF1 (1/7/10)
    All the items that you mix in the beggining become the BBQ sauce.