Cream cheese crock pot chicken


4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 240.6
  • Total Fat: 4.8 g
  • Cholesterol: 111.9 mg
  • Sodium: 686.4 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 43.1 g

View full nutritional breakdown of Cream cheese crock pot chicken calories by ingredient



Number of Servings: 5

Ingredients

    2 lbs chicken breasts
    1 packet italian dressing mix
    1/2 block low fat cream cheese
    1 can cream of something soup
    1 can marinated artichoke hearts (drained)

Directions

Place all the above in a crockpot on low for 6 to 8 hours.

Number of Servings: 5

Recipe submitted by SparkPeople user BUBRA007.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    This is a GREAT dish. My picky boyfriend loved it despite his hate of cream cheese. The finished result was creamy and tender. Will make again! - 9/15/10


  • no profile photo

    Very Good
    3 generations enjoyed this dish, served over rice, used 3 large half breasts, cream of celery (fat free) and whole block of cream cheese, cooking time for my crock pot was 5 hrs on low, rubbed italian dressing mix on chicken, mixed soup, softened cream cheese and artichokes and poured over chicken - 1/16/10