Farm Fresh frozen corn


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 64
  • Amount Per Serving
  • Calories: 60.3
  • Total Fat: 1.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 229.0 mg
  • Total Carbs: 11.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.2 g

View full nutritional breakdown of Farm Fresh frozen corn calories by ingredient



Number of Servings: 64

Ingredients

    100 ears fresh sweet corn
    1 quart water
    1 cup sugar
    1 stick parkay
    2 tablespoon salt.

Directions

cook the corn on the cob in boiling water for 4 minutes.
cool
cut corn off the cob

second cooking add all of the following
16 cups corn (4 quarts)
4 cups water (1 quart)
1 cup sugar
1 stick parkay
2 tablespoon salt.
cook all for 5 min.
allow to cool

I usually bag it into quart bags 2 cups of corn to each bag and freeze. about 8 servings per bag.

Makes 64 1/4 cup serving

Number of Servings: 64

Recipe submitted by SparkPeople user MAAMOU.

Member Ratings For This Recipe


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    Very Good
    Thanks for the recipe; I was just given a huge bag of fresh corn and wasn't sure how to freeze it! Tast is great and looks really pretty! - 7/17/10