Rice A Roni Fried Rice
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 436.6
- Total Fat: 9.0 g
- Cholesterol: 29.8 mg
- Sodium: 1,292.4 mg
- Total Carbs: 55.6 g
- Dietary Fiber: 8.2 g
- Protein: 19.9 g
View full nutritional breakdown of Rice A Roni Fried Rice calories by ingredient
Number of Servings: 3
Ingredients
-
1 package Rice a Roni, Fried Rice, prepared as per package
1 medium onion, diced
1 carrot, shredded
2 cups peas and carrots, frozen
4 ounce pork tenderloin, diced
Directions
Prepare Rice a Roni as package directs.
Heat oil in skillet, add onion and shredded carrot. When vegetables are tender, add pork and cook until done. Add peas and carrots. Heat until hot.
Add prepared Rice a Roni and stir until well mixed.
Makes about 6 cups.
Number of Servings: 3
Recipe submitted by SparkPeople user NPAUL929.
Heat oil in skillet, add onion and shredded carrot. When vegetables are tender, add pork and cook until done. Add peas and carrots. Heat until hot.
Add prepared Rice a Roni and stir until well mixed.
Makes about 6 cups.
Number of Servings: 3
Recipe submitted by SparkPeople user NPAUL929.