Red Wine Chicken Thighs

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 116.0
  • Total Fat: 6.2 g
  • Cholesterol: 57.4 mg
  • Sodium: 59.9 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 13.7 g

View full nutritional breakdown of Red Wine Chicken Thighs calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 8


    8 Chicken Thighs, boneless and skinless
    2 tablespoons olive oil
    4 cloves garlic
    1 tbsp rosemary
    1/2 cup red wine vinegar


heat oil and add garlic and chicken thighs, sprinkle rosemary onto chicken and brown well. Add red wine vinegar, cover and cook unitl done.

Number of Servings: 8

Recipe submitted by SparkPeople user FRANNIEDID.

Rate This Recipe

Member Ratings For This Recipe