Bacon cheeseburger meatloaf

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 268.0
  • Total Fat: 20.1 g
  • Cholesterol: 94.6 mg
  • Sodium: 896.7 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 16.6 g

View full nutritional breakdown of Bacon cheeseburger meatloaf calories by ingredient
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Number of Servings: 6


    Ground beef, lean, 10 oz (remove)
    Egg, fresh, 1 large (remove)
    Salt, 1 tsp (remove)
    Pepper, black, 1 tsp (remove)
    Garlic, 1 tsp (remove)
    Parmesan Cheese, grated, 1 tbsp (remove)
    American Cheese, 4 slice (1 oz) (remove)
    Bacon, 6 medium slices, cooked (raw product (remove)
    *Progresso Bread Crumbs - Italian Style, 0.25 cup (remove)


pre cook bacon, drain and chop

mix beef, egg, bread crumbs, cheese, salt pepper and garlic

place 1/2 the meat mixture in bread loaf pan. Make a small dip in center. Fold american cheese slices in half to split. Lat 2 full slices downt eh middle, top with bacon and add other 2 slices of cheese to top. then top with remaining meat.

Bake until cooked through about 40 mins at 350

Number of Servings: 6

Recipe submitted by SparkPeople user THIN_AGAIN_SOON.

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