Bacon cheeseburger meatloaf
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 268.0
- Total Fat: 20.1 g
- Cholesterol: 94.6 mg
- Sodium: 896.7 mg
- Total Carbs: 4.2 g
- Dietary Fiber: 0.3 g
- Protein: 16.6 g
View full nutritional breakdown of Bacon cheeseburger meatloaf calories by ingredient
Number of Servings: 6
Ingredients
-
Ground beef, lean, 10 oz (remove)
Egg, fresh, 1 large (remove)
Salt, 1 tsp (remove)
Pepper, black, 1 tsp (remove)
Garlic, 1 tsp (remove)
Parmesan Cheese, grated, 1 tbsp (remove)
American Cheese, 4 slice (1 oz) (remove)
Bacon, 6 medium slices, cooked (raw product (remove)
*Progresso Bread Crumbs - Italian Style, 0.25 cup (remove)
Directions
pre cook bacon, drain and chop
mix beef, egg, bread crumbs, cheese, salt pepper and garlic
place 1/2 the meat mixture in bread loaf pan. Make a small dip in center. Fold american cheese slices in half to split. Lat 2 full slices downt eh middle, top with bacon and add other 2 slices of cheese to top. then top with remaining meat.
Bake until cooked through about 40 mins at 350
Number of Servings: 6
Recipe submitted by SparkPeople user THIN_AGAIN_SOON.
mix beef, egg, bread crumbs, cheese, salt pepper and garlic
place 1/2 the meat mixture in bread loaf pan. Make a small dip in center. Fold american cheese slices in half to split. Lat 2 full slices downt eh middle, top with bacon and add other 2 slices of cheese to top. then top with remaining meat.
Bake until cooked through about 40 mins at 350
Number of Servings: 6
Recipe submitted by SparkPeople user THIN_AGAIN_SOON.