Oven-fried Garlic Potatoes

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 353.7
  • Total Fat: 7.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,186.4 mg
  • Total Carbs: 66.2 g
  • Dietary Fiber: 8.6 g
  • Protein: 7.8 g

View full nutritional breakdown of Oven-fried Garlic Potatoes calories by ingredient
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Number of Servings: 2


    2 potatoes, quartered
    1 tbs Canola oil
    1 tsp Salt and Pepper
    1 tsp Garlic powder
    1 tsp Parsley flakes


Dip potatoes in oil; sprinkle lightly with no salt seasoning, pepper, garlic powder and parsley flakes. Place in an 8 x 8-inch pan. Bake 45 minutes or until browned.

Number of Servings: 2

Recipe submitted by SparkPeople user SNOWFLAKE_NZ.

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