Polish Sausage Stew

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 320.3
  • Total Fat: 4.5 g
  • Cholesterol: 17.5 mg
  • Sodium: 882.9 mg
  • Total Carbs: 56.5 g
  • Dietary Fiber: 11.3 g
  • Protein: 14.9 g

View full nutritional breakdown of Polish Sausage Stew calories by ingredient



Number of Servings: 12

Ingredients

    1-12 oz. turkey polish sausage
    1-can black beans
    1-can kidney beans
    1-can whiten beans
    1-can french onion soup
    1-can corn
    1-can spaghetti sauce
    potatoes
    carrots
    onion

Directions

Clean and chunk potatoes and carrots. Chop onion. Open cans of soup, spaghetti sauce, beans. and corn. Brown onion and add soups, spaghetti sauce and beans and corn.
Add sausage and cook until hot. Add water as needed.
Makes 12 servings.

Number of Servings: 12

Recipe submitted by SparkPeople user LEENER5.