Waldorf Salad

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Nutritional Info

Servings Per Recipe: 3
Amount Per Serving
Calories: 285.1

Total Fat: 14.3 g
Cholesterol: 31.9 mg
Sodium: 294.4 mg
Total Carbs: 28.6 g
Dietary Fiber: 4.0 g
Protein: 13.5 g

View full nutritional breakdown of Waldorf Salad calories by ingredient

Introduction

Light and refreshing Light and refreshing

Minutes to Prepare: 20

Number of Servings: 3

Ingredients

1 medium red apple - diced with skin

1 medium green apple - diced with skin

1 large stalk celery - diced

1 small box raisins or 1/4 cup

1/4 chopped walnuts

1/4 cup plain low fat yogurt

1 tbsp mayonaise

Directions

Mix all ingredients together and refridgerate overnight for the best flavor....this gives it time for all the flavors to blend well. Perfect for a light lunch.

Number of Servings: 3

Recipe submitted by SparkPeople user CINDYMM4.