Edamame and corn salad
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 129.4
- Total Fat: 4.4 g
- Cholesterol: 0.0 mg
- Sodium: 242.0 mg
- Total Carbs: 17.4 g
- Dietary Fiber: 2.6 g
- Protein: 4.7 g
View full nutritional breakdown of Edamame and corn salad calories by ingredient
Introduction
A refreshing and pleasing salad A refreshing and pleasing saladNumber of Servings: 5
Ingredients
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1 package edamame, shelled
1 package white corn
red onion, chopped (about 0.25 cup)
bell peppers, chopped (about 0.25 cup of whatever color you prefer)
2 Tbsp. fresh cilantro, chopped
2 Tbsp. rice vinegar
1 - 2 Tbsp. extra virgin olive oil
Directions
Add all of the vegetables and mix well. Mix the oil and vinegar together and toss into the veggies.
Number of Servings: 5
Recipe submitted by SparkPeople user JENBARRERA.
Number of Servings: 5
Recipe submitted by SparkPeople user JENBARRERA.
Member Ratings For This Recipe
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CD4426896
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