Chinese Sticky wings


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 238.6
  • Total Fat: 19.8 g
  • Cholesterol: 36.3 mg
  • Sodium: 52.2 mg
  • Total Carbs: 1.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 14.2 g

View full nutritional breakdown of Chinese Sticky wings calories by ingredient



Number of Servings: 4

Ingredients

    3lb. chicken wings
    1 tbsp agave
    1 tbsp gr. ginger
    1 tsp garlic chili paste
    1 clove garlic, chopped

Directions

Mix together all ingredients except chicken in plastic bad and refrigerate for 3-4 hours. Add chicken and refrigerate for 2-3 nours longer. Pregeat oven to 375. Arrange chicken on baking sheet and bake for 15 minutes. Remove from oven and drizzle remaining marinade over chick and place back in oven for 30-40 minutes longer or until done. Serve.

serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user WENDIBARRY.

Member Ratings For This Recipe


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    Very Good
    I had to make triple the amount of sauce to get good marinade coverage. Taste very good. Next time I will add a some soy. - 9/30/12


  • no profile photo


    Looks great Wendi, I think I will make them with chicken breast over the weekend. - 1/20/10