pasta salad w/cheese


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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 67.9
  • Total Fat: 4.4 g
  • Cholesterol: 10.2 mg
  • Sodium: 92.4 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.4 g

View full nutritional breakdown of pasta salad w/cheese calories by ingredient
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Number of Servings: 8

Ingredients

    cook pasta-drain
    dice zuccinni, tomatoes, onion,olives, red pepper, cucumber. mix in lg bowl. Add garlic powder, salt peper, and italian seasoning to taste. mix well add olive oil and mix again.
    Add cheese mix well and chill for at least 2 hrs stiring a couple of times. serv apx 8

    leave out cheese for a lighter salad.

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user DD-GODDESS4A.

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