Slow Cooker Poached Pears

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 122.2
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.0 mg
  • Total Carbs: 24.9 g
  • Dietary Fiber: 2.0 g
  • Protein: 0.4 g

View full nutritional breakdown of Slow Cooker Poached Pears calories by ingredient

Number of Servings: 12


    6 ripe pears, peeled, halved and cored
    1 c. red wine
    1/4 c. creme de cassis
    1/2 c. granulated sugar
    1/2 tsp. ground cinnamon (or one cinnamon stick)


1. Arrange pears in slow cooker (you may need to cut them into quarters to make them fit)

2. Combine wine, creme de cassis, and sugar in a mixing bowl. Stir well to dissolve sugar and pour over pears. Add cinnamon.

3. Cook on low 4-5 hours (or on high 2-2.5 hours) or until pears are tender. Serve warm or chilled.

Number of Servings: 12

Recipe submitted by SparkPeople user ITEACHLITTLE1S.