Turkey Chili

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 137.3
  • Total Fat: 1.2 g
  • Cholesterol: 33.3 mg
  • Sodium: 368.5 mg
  • Total Carbs: 12.1 g
  • Dietary Fiber: 4.2 g
  • Protein: 20.0 g

View full nutritional breakdown of Turkey Chili calories by ingredient
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Turkey Breast Chili Turkey Breast Chili
Number of Servings: 6


    Ground Turkey Breast, red kidney beans, diced fire roasted tomatoes.


Number of Servings: 6

Recipe submitted by SparkPeople user DORA819.

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