Carrot & orange muffins

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 112.9
  • Total Fat: 3.9 g
  • Cholesterol: 24.7 mg
  • Sodium: 11.0 mg
  • Total Carbs: 18.6 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.7 g

View full nutritional breakdown of Carrot & orange muffins calories by ingredient


Introduction

Semi sweet muffins with carrot and orange Semi sweet muffins with carrot and orange
Number of Servings: 24

Ingredients

    Self raising flour 225g
    Butter 100g
    Brown sugar 100g
    raisins 150g
    eggs x 2
    Honey 2 tbsp
    Carrots x 2
    Rind and juice of one orange
    1tsp mixed spice

Directions

Mix flour & butter together with fingers like making a crumble.
Add all other ingredients and mix together.
divide mixture into 24 bun cases/small muffin cases.

This recipe makes 24 small muffins or 12 standard sized. If making standard sized, double the nutritional values.

Number of Servings: 24

Recipe submitted by SparkPeople user RUNCHARLIERUN.

TAGS:  Snacks | Snack | Snacks Snack |