Pork Chop And Apple Casserole
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 242.6
- Total Fat: 5.4 g
- Cholesterol: 44.8 mg
- Sodium: 123.3 mg
- Total Carbs: 32.0 g
- Dietary Fiber: 1.8 g
- Protein: 16.5 g
View full nutritional breakdown of Pork Chop And Apple Casserole calories by ingredient
Introduction
from Kraft from KraftNumber of Servings: 8
Ingredients
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1/3 cup sugar
2 Tbsp. flour
1/4 tsp. ground cinnamon
1/8 tsp. ground nutmeg
4 cups sliced tart apples
8 pork chops, 1/2 inch thick, about 2 lb.
1 pkt. SHAKE 'N BAKE Original Pork Seasoned Coating Mix
Directions
PREHEAT oven to 425°F. Mix sugar, flour, cinnamon and nutmeg in large bowl. Add apples; toss to coat. Spoon into greased 13x9-inch baking dish.
COAT chops with coating mix as directed on package. Discard any remaining coating mix. Place chops in single layer over apples.
BAKE 35 minutes or until chops are cooked through
makes 8
Number of Servings: 8
Recipe submitted by SparkPeople user MRS.MIXON.
COAT chops with coating mix as directed on package. Discard any remaining coating mix. Place chops in single layer over apples.
BAKE 35 minutes or until chops are cooked through
makes 8
Number of Servings: 8
Recipe submitted by SparkPeople user MRS.MIXON.
Member Ratings For This Recipe
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PAULAJ1313
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CSHEP975
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THEQUEEN1967