Crock Pot Potato Soup


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member ratings
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 111.9
  • Total Fat: 0.3 g
  • Cholesterol: 3.0 mg
  • Sodium: 724.5 mg
  • Total Carbs: 24.3 g
  • Dietary Fiber: 3.7 g
  • Protein: 3.6 g

View full nutritional breakdown of Crock Pot Potato Soup calories by ingredient


Introduction

Great soup for cold Winter pick-me-up! Great soup for cold Winter pick-me-up!
Number of Servings: 5

Ingredients

    3 cups fat-free chicken broth
    3 cups water
    1 lb. chopped onions
    1 cup celery
    2 minced garlic cloves
    1 lb. red potatoes
    1/2 t. gr. black pepper
    1/4 t. salt

Directions

Put water and broth into a crock-pot. Chop onions, celery, and potatoes. Add to broth mixture in crock-pot. Add garlic and spices. Cover and cook on high for 4 hours. Serve chunky or process in a blender. Makes 5 2-cup servings.

Number of Servings: 5

Recipe submitted by SparkPeople user PRETTYEYES999.

Member Ratings For This Recipe


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    O.K.
    Not my favorite, but not too bad. I added chicken and carrots. I think theres WAY too much onion called for in this recipe. - 2/7/10

    Reply from PRETTYEYES999 (2/8/10)
    I always cook with a lot of onions, so I guess I am just used to it:)