Duncan Hines Carrot Cupcakes

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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 212.2
  • Total Fat: 9.3 g
  • Cholesterol: 36.7 mg
  • Sodium: 190.8 mg
  • Total Carbs: 30.5 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.7 g

View full nutritional breakdown of Duncan Hines Carrot Cupcakes calories by ingredient

Number of Servings: 18


    Betty Crocker Whipped Cream Cheese Frosting - 1 Container
    Duncan Hines, Moist Deluxe, Decadent Carrot Cake Mix - 1 Box


Follow instructions on Cake Mix Box
Line Pan with paper liners, spray with cooking spray to help with sticking
Once cool frost

Number of Servings: 18

Recipe submitted by SparkPeople user CEDLIN623.