Broccoli Salad
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 192.6
- Total Fat: 12.9 g
- Cholesterol: 13.4 mg
- Sodium: 315.3 mg
- Total Carbs: 16.4 g
- Dietary Fiber: 4.7 g
- Protein: 6.4 g
View full nutritional breakdown of Broccoli Salad calories by ingredient
Number of Servings: 8
Ingredients
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Broccoli, red onions, Cheddar Cheese, bacon, mayo, sugar, red and white vinegar
Directions
cut broccoli into small bite-sized pieces andmix ingredients
Number of Servings: 8
Recipe submitted by SparkPeople user BCOYER.
Number of Servings: 8
Recipe submitted by SparkPeople user BCOYER.
Member Ratings For This Recipe
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JANTHEBLONDE
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ITSNEVER2LATE!